Executive Chef – Allen “Smooth” Hubbard

Allen has been making amazing dishes at Martini for years and we finally lured him out of the kitchen and into Millie’s.  His culinary flair and larger than life personality should make for an amazing evening.

Baked Goat Cheese w/ Carmelized Onions & Marinara Crostini,

Chicken Florentine w/ Roasted Garlic Cream Sauce & A Side Of Parmesan Mashed Potatoes,

Peach Crumble w/ Fresh Berries

*Price Includes A Bottle Of Wine Per Couple