Sold Out! Chef - Kevin Nelson Here at Millie's we have a list of favorite menus that our resident chef does month in and month out. A lot of our…
View Class DetailsSold Out! Executive Pastry Chef - Jessica Stauble Learn the art and science of macaron baking. Learn how to make macaron batter, pipe macarons and fillings. Every person will take…
View Class DetailsSold Out! Chef - Kevin Nelson This menu is back by popular demand since this menu has sold out every month for 2 years. Then it immediately sold out in…
View Class DetailsSold Out! Chef - Kevin Nelson We constantly get asked since this is Kentucky, why we don't cook more with bourbon. Well, we finally figured out a menu we liked…
View Class DetailsSold Out! Executive Pastry Chef - Jessica Stauble Learn the art and science of macaron baking. Learn how to make macaron batter, pipe macarons and fillings. Every person will take…
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