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Upcoming Classes & Events

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August
13

An Evening With Tim Zozula (Formerly of Eiderdown)

6:30 pm - 8:30 pm

Executive Chef - Tim Zozula Eiderdown is a Germantown staple always with some unique tastes, but COVID-19 made the restaurant shift to a catering model in order to survive.  …

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August
14

Date Night w/ Lucas Fleitz (Formerly of BBC)

6:30 pm - 8:30 pm

Executive Chef - Lucas Fleitz Here at Millie's we don't often do Kentucky based menus (other than bourbon, of course) because how can we possibly hope to come to a…

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August
15

Date Night 8/15

6:30 pm - 8:30 pm

Chef - Andrew Kotheimer Spanish Park Thumbits - Pan Seared Steak Bites Over Herbed Crostinis Topped w/ Roasted Garlic, Chicken Vesuvio - Lemony Chicken w/ Caper & Butter Sauce Over…

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August
19

Macaron Class 8/19

6:30 pm - 8:30 pm

Executive Pastry Chef - Jessica Stauble Learn the art and science of macaron baking.  Learn how to make macaron batter, pipe macarons and fillings.  Every person will take home around…

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August
21

Date Night w/ Grassa Gramma

6:30 pm - 8:30 pm

Only Room For 1 More Couple! Executive Chef - Rob Rice Chef Rob returns to Millie's with a taste of Italy.  This menu includes the most popular selections from the…

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