Sold Out! (Next Class July 31st) Executive Pastry Chef-Patricia O'Connell Learn the art and science of macaron baking. Learn how to make macaron batter, pipe macarons and fillings. Every person…
View Class DetailsSold Out! Executive Chef - Daniel Bishop The new "it place" in Louisville agreed to let us steal their executive chef for one night. If you haven't been able to…
View Class DetailsSold Out! Chef - Andrew Kotheimer Fried Green Tomato Caprese Stack w/ Balsamic Glaze, Tuscan Pork Medallions w/ Garlic Roasted Potatoes, Salted Caramel Apple Hand Pies *Price Includes A…
View Class DetailsChef - Alison Mann Blue Cheese & Pear Tartlets, Chicken Piccata On A Bed Of Angel Hair Pasta, White Chocolate Raspberry Bread Pudding *Price Includes A Bottle Of Wine…
View Class DetailsSold Out! Executive Chef - Jackson Skelton Bacon-Wrapped, Goat Cheese Stuffed Medjool Dates w/ A Spicy Tomato Sauce, Sweet Potato Gnocchi w/ Grated Parmesan Cheese and Seasonal Vegetables, Biscuit Topped…
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