Sold Out! Chef - Alison Mann Bacon & bourbon are 2 of our favorite things at Millie's so we asked our resident chef to design a menu bringing them both…
View Class DetailsSold Out! Executive Chef - Josh Hillyard Josh always brings unique menus with flavors and tastes we don't often do here at Millie's. His off the beaten path menus are…
View Class DetailsSold Out! Chef - Alison Mann This menu is back by popular demand since this menu has sold out every month since September of last year. After numerous calls and…
View Class DetailsChef - Alison Mann This class takes you, hands-on, through making fresh egg pasta dough the way it is made in real Italian kitchens. In addition to making pasta from…
View Class DetailsSold Out! Chef - Heather Lentz Crispy Shrimp Tempura w/ Sweet and Sour Sauce and Wasabi Aioli, Sushi - Spicy Ahi Tuna Roll, Traditional California Roll and Cream Cheese Crab…
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