Sold Out! Chef - Alison Mann Phyllo Cups w/ Brie Cheese, Red Pepper Jelly and Spiced Pecans, Sundried Tomato, Spinach and Cheese Stuffed Chicken w/ Herb Roasted Potatoes, Blueberry Lemon…
View Class DetailsSold Out! Executive Pastry Chef - Patricia O'Connell Learn the art and science of macaron baking. Learn how to make macaron batter, pipe macarons and fillings. Every person will take…
View Class DetailsOwner & Executive Chef - Carmelo Gabriele Carmelo will be joining us at Millie's again with another amazing sampling of the menu of Sarino in Germantown. We first met Carmelo…
View Class DetailsChef - Alison Mann Asparagus Swiss Cheese Puffs, Pork Tenderloin Stuffed w/ Spinach and Feta Cheese, Panna Cotta w/ Sweet Cherry Compote *Price Includes A Bottle Of Wine Per…
View Class DetailsSold Out! Chef - Alison Mann This menu is back by popular demand since this menu had a long waiting list for the class in September. We can take a…
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