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Upcoming Classes & Events

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October
30

Bacon & Bourbon Date Night 10/30

6:30 pm - 8:30 pm

Sold Out! Chef - Alison Mann Bacon & bourbon are 2 of our favorite things at Millie's so we asked our resident chef to design a menu bringing them both…

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November
6

Cooking With Bourbon Date Night w/ Big Spring Country Club (11/6)

6:30 pm - 8:30 pm

Sold Out! Executive Chef - Josh Hillyard Josh always brings unique menus with flavors and tastes we don't often do here at Millie's.  His off the beaten path menus are…

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November
7

Date Night 11/7

6:30 pm - 8:30 pm

Sold Out! Chef - Alison Mann This menu is back by popular demand since this menu has sold out every month since September of last year.  After numerous calls and…

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November
12

Pasta & Gnocchi from Scratch (11/12/2020)

6:30 pm - 8:30 pm

Chef - Alison Mann This class takes you, hands-on, through making fresh egg pasta dough the way it is made in real Italian kitchens.  In addition to making pasta from…

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November
13

Japanese Cuisine Date Night (11/13)

6:30 pm - 8:30 pm

Sold Out! Chef - Heather Lentz Crispy Shrimp Tempura w/ Sweet and Sour Sauce and Wasabi Aioli, Sushi - Spicy Ahi Tuna Roll, Traditional California Roll and Cream Cheese Crab…

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