Executive Chef- Jackson Skelton
One of the amazing things about this Louisville restaurant scene staple is their ever-evolving seasonal menus. Jackson has brought us some amazing dishes over the past few years. Luckily, Jackson agreed to share these amazing fall creations with us.
Bacon-Wrapped, Goat Cheese Stuffed Medjool Dates w/ A Spicy Tomato Sauce,
Sweet Potato Gnocchi w/ Grated Parmesan Cheese & Seasonal Vegetables,
Baked Apple Streusel w/ Ice Cream and Salted Caramel
*Price Includes A Bottle Of Wine Per Couple