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Ramsi’s Café on the World

Chef Rhona Bowles Kamar and Ramsi Kamar – Ramsi’s Café on the World

Foccacia Spiked w/ Herbs and Extra Virgin Olive Oil Topped With Pesto, Tomatoes, Feta and Parmesan Cheeses

East Indian Paella w/ Julienned Snow Peas, Carrots, Red Bell Peppers, Peas and Broccoli in Light Curry Sauce Over Brown Rice Pilaf.

Rich Devil’s Food Trifle Chocolate Cake w/ Raspberry Sauce and Whipped Cream.



October 12, 2017
6:30 pm - 8:30 pm