Chef – Jake Brockman

We first met Jake when he was working under the legendary Agostino Gabriele when he helped out during a Vincenzo’s class.  Then Jake came back a few times as the executive chef of Silvio’s in St. Matthews.  So obviously when we wanted to do a unique date night menu, we knew Jake could handle this with ease.

Fried Green Tomatoes w/ Remoulade Sauce,

Smoked Pork Chop w/ Peppercorn Cream Sauce & A Side Of Seasoned Roasted Potatoes,

Strawberry Tiramisu w/ Fresh Straw Ladyfingers

*Price Includes A Bottle Of Wine Per Couple