Evening w/ North End Cafe 8/23

• August 27, 2018
• 1 min read

Traditional Bolivian Empanada Called Saltenas de Carne Filled w/ Ground Beef, Peppers, Onions, Peas, Olives and Sauce,

Peruvian Fish Ceviche Served w/ a Sweet Corn and Quinoa Salad,

Argentinian Alfajores Cornstarch Shortbread Cookies Filled w/ Dulce de Leche and Coated In Chocolate

North End- August