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Upcoming Classes & Events

March
9

Date Night 3/9

6:30 pm - 8:30 pm

Chef- Alison Mann Parmesan Pretzel Crisps, Sundried Tomato, Spinach and Cheese Stuffed Chicken w/ Herb Roasted Potatoes, Hot Cocoa Cake Topped w/ Fresh Cinnamon Whipped Cream   *Price Includes A…

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March
16

Bourbon Barrel Foods Date Night

6:30 pm - 8:30 pm

Here at Millie's we love the amazing tastes from Bourbon Barrel Foods.  This menu is all about showcasing many of the different tastes they offer in a new menu created…

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March
28

An Evening w/ Seviche

6:30 pm - 8:30 pm

Executive Chef & Owner - Anthony Lamas Charred Gulf Shrimp Cocktail w/ Horseradish Chimichurri, Salmon w/ White Beans, Country Ham, Spinach and Lemon-Rosemary Butter, Bourbon Apple Bread Pudding w/ Golden…

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April
12

Date Night w/ Bourbons Bistro

6:30 pm - 8:30 pm

Executive Chef - Jereme McFarland Gnocchi w/ Sun-Dried Tomatoes, Toasted Walnuts and Goat Cheese Drizzled In Honey, Hanger Steak w/ Roasted Fingerling Potatoes, Bread Pudding w/ Bourbon Macerated Dried Dark…

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May
8

Cooking Basics 101 ● 6 Week Program

6:30 pm - 8:30 pm

Alison Mann ● Cooking Basics 101 ● Classes Meet Wednesdays May 8th Through June 12th Familiar in your kitchen, but looking to sharpen your skills?  Then this class is for…

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