Sold Out! Chef - Kevin Nelson Bacon & bourbon are 2 of our favorite things at Millie's so we asked our resident chef to design a menu bringing them both…
View Class DetailsSold Out! Chef - Andrew Kotheimer Crispy Shrimp Tempura w/ Sweet and Sour Sauce & Wasabi Aioli, Sushi (3 rolls) - Spicy Ahi Tuna Roll, Traditional California Roll and Cream…
View Class DetailsSold Out! Chef - Jake Brockman We first met Jake when he was working under the legendary Agostino Gabriele when he helped out during a Vincenzo's class. Then Jake came…
View Class DetailsSold Out! Chef - Andrew Kotheimer This class is always a favorite. I honestly believe that this one includes the best appetizer we have ever made. Join us for this…
View Class DetailsChef - Andrew Kotheimer Andrew is the Director of Dining Services for Assumption High School and when he told us that the camps he ran for them last year needed…
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