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Macaron Class

SOLD OUT! (Next Class 3/20)

Chef-Kenna Pennington, Wiltshire Pantry

Learn the art and science of macaron baking.  Learn how to make macaron batter, pipe macarons and fillings.  Every person will person will take home around a dozen macarons in a pastry box along with the recipes to make them.   Learn the tricks and insights from an expert to tackle this complicated pastry.  Sign up early because space is limited.



February 20
6:30 pm - 8:30 pm