Owner & Executive Chef – Tyler Powell
South Seas is Louisville’s newest restaurant that you must try. Fusing Southern California, Mexico & Hawaii is something Millie’s has never attempted. Luckily, Tyler agreed to come show us how it is done. The mood of the restaurant is an island paradise and with this menu Tyler is bringing, you might just get to taste that tropical vacation you didn’t get to take this year.
Sauteed Shrimp Tacos w/ Avocado Tomatillo & Pickled Cabbage Slaw,
Braised Pork Carnitas w/ Hawaiian Slaw & Homemade Macaroni Salad,
Tres Leche Cake
*Price Includes A Bottle Of Wine Per Couple