Only Room For 2 More Couples!

Executive Chef & Owner – Anthony Lamas

Charred Gulf Shrimp Cocktail w/ Horseradish Chimichurri,

Salmon w/ White Beans, Country Ham, Spinach and Lemon-Rosemary Butter,

Bourbon Apple Bread Pudding w/ Golden Raisins, Pecans and Horchata Ice Cream

*Price Includes A Bottle Of Wine Per Couple

*Anthony will be signing copies of his book Southern Heat: New Southern Cooking Latin Style after the class.  Copies of the book will be available.