Chef – Kevin Nelson
We had a lot of emails asking if we would have something special for Mother’s Day so, here goes. This class sold out pretty quickly in the past so don’t procrastinate. I assure you that I will have at least five men call me three days before this class asking if we have anything open for Mother’s Day. Get it together people, she gave birth to you! Also, make sure you are aware that this class is the day before Mother’s Day. Don’t show up to a locked building on Sunday calling me because you got the date wrong because as a mother I will be spending the day with my daughter.
Phyllo Cups Filled With Brie, Red Pepper Jelly &Spiced Pecans,
Chicken Breast Paillards w/ White Wine and Shallot Reduction, Brown Butter Artichokes & A Side Of Mashed Potatoes,
Chocolate Meringue Pie
*Price Includes A Bottle Of Wine Per 2 People