Date Night Farm to Table 2/12
Fried Green Tomato Caprese Stack w/ Drunken Strawberries and Balsamic Reduction Drizzle,
Garlic Brown Sugar Pork Tenderloin w/ Local Vegetables and Potatoes,
Puff Pastry Wrapped Apple w/ Caramel & Chocolate Topped With Rose Wine Infused Ice Cream Prepared On-Site With Liquid Nitrogen