Evening w/ Village Anchor 7/23
Green Chili Wontons w/ Key Lime-Avocado Aioli and Sweet Chili Sauce,
Hotter Brown – Pulled Roasted Chicken, French Bread Stuffing w/ Onions & Celery, Cheddar-Parmesan Mornay Sauce, Roasted Grape Tomatoes, Candied Bacon and Parmigiano-Reggiano Cheese