Date Night w/ Bourbon’s Bistro 6/26

Gnocchi w/ Sun-Dried Tomatoes, Toasted Walnuts and Goat Cheese Drizzled In Honey,

Beef Tenderloin Filet w/ Sage Butter & Roasted Fingerling Potatoes,

Mud Pie w/ Dark Chocolate Brownie & Walnut Crunch

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