Date Night w/ Equus 5/31 June 10, 2019 1 min read Crab Cakes w/ Dill Mayonnaise and Red Pepper Tartar Sauce, Bourbon Mustard Pork Tenderloin w/ Georgia Peach Marmalade, Spiced Pecans, Southern Hot Honey and Braised Collard Greens, Chocolate Cake w/ Raspberry Gelee equus-mayDownload