Date Night w/ Ward 426 10/19

Shawn’s Famous Shrimp and Grits w/ Red-Eye Gravy and Parmesan,

Scottish Salmon– Almond and Pistachio Encrusted Salmon w/ Swiss Chard, Parmesan, Heirloom Tomato and Pearl Onion Beurre Blanc,

Cuckoo For Coconut Cake w/ Mango Puree

 

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