Harvest 7/20

• July 25, 2018
• 1 min read

Heirloom Tomato & Cucumber Salad w/ Shaved Red Onion, Cheddar and Black Pepper Vinaigrette,

Ricotta Ravioli Carbonara, Poached Egg and Bacon Lardons, Shiitake Mushrooms Topped w/ Grana Padano,

Strawberry & Dark Chocolate Mille Feuille

Harvest